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Menu Specials

St. Valentines Day Dinner for Two
 

Appetizer: Ten-piece Shrimp Cocktail served with a zesty cocktail sauce and lemon wedges.

 

Entree:

Option 1: Four succulent four-ounce Cold Water Lobster Tails served with drawn butter

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Option 2: Two succulent four-ounce Cold Water Lobster Tails served with drawn butter and two Homemade Baltimore Crab Cakes

 

   Also includes:
   Two fresh Garden Salads with your choice of balsamic vinegarette or ranch dressing
  Two portions of our homemade Twice-Baked Potatoes

 

Dessert: Raspberry Swirl Cheesecake and Chocolate Covered Strawberries for two

$129.95

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